Here are some tips and recipes for keeping you healthy, reducing your risk of cancer and heart disease, yet providing your palate with the flavors of the holidays! Enjoy!
HEALTHY Thanksgiving Menu
The Physicians Committee for Responsible Medicine (PCRM) is delighted to share this Thanksgiving menu full of tasty, healthful, and comforting dishes sure to satisfy any holiday appetite. The recipes featured here are traditional, but have a fun and interesting twist. We hope this will inspire you to prepare holiday meals without the need to indulge in high levels of fat, salt, and sugar. The key is to incorporate fresh seasonal fruits and vegetables into your meals and to keep your recipes simple. Make the most of vegetables and fruits when they are in season since this is when these ingredients tend to be at their tastiest! Tips like using vegetable broth in place of oil or creamed cashews in place of dairy products in soups make for tasty, yet healthy versions of traditional favorites. For more tips like this, click click here. You’ll want to make dishes that will keep you energized into the new season and The Cancer Project is here to help!
http://www.cancerproject.org/recipes/holiday/thanksgiving2011.php
Menu
Crispy Sage Mashed Sweet Potatoes
Delicata Squash Stuffed with Holiday Rice
For those of you wanting to try ‘transition’ vegetarian foods, you may wish to try Tofurkey made from soy. I make my own healthy stuffing (recipe posted later) and bake together…YUMMY! Not so bold? …try the Tofurkey deli slices (found at Trader Joe’s, Whole Foods, and most markets). You can dice and put into stuffing for flavor…a great way to try it!
On another note: when hosting or attending holiday parties, serve or head for the fresh fruit and veggie platters FIRST. The beneficial phytonutrients will help keep your immune system strong and the fiber will keep things “moving”. Cut down or avoid the wasting ‘whites’…sugar and processed flour. Sugary drinks can be replaced with iced green teas with floating fresh sliced fruit. The holiday season is full of sugar and processed foods, which suppress the immune system and adds to oxidative stress. If you must consume sodas or alcohol, be sure to drink lots of clean, filtered water in between drinks to reduce acidic load to the body.
We hope you will be inspired to try healthier recipes this Holiday Season…your health matters!
Healthy Holidays,
Tami